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© 2019 Wildwood Ovens

 
 
 
 
 
 

RESISTER FOR A workshop TODAY

space IS LIMITED

800 Degree Pizza Workshop

Experience cooking pizza in a wood-fired oven, interact with fire to create ultimate pizzas and more.

 

Learn to prepare fire roasted veggie toppings and appetizers 

 

Learn dough preparation, master authentic Italian red sauce. 

 

​Learn how to hand stretch dough and work the oven. Learn the real Italian tradition and technique.

Saturday, October 5

10:30 am - 11:30 am

$85

CALENDAR

 

Brazilian BBQ Workshop & Feast

 

We delve into the art of Churrasco, skewered and barbecued over real

wood coals.

Cook with delicious premium meats unattainable to the average person.

Our meats are sourced from organic farms in Marin county grass fed and allowed to forage freely.

Saturday, November 9

10:30 am - 11:30 am

$265

 

CALENDAR

Tapas Workshop

The easy way to entertain for a

large group.

What will you learn?

Menu planning and execution

How to make nutritious, delicious,  healthy party snacks.

Preparing main courses and complimentary sides using the

wood fired oven and parrilla grill

Saturday, December 7

10:30 am - 1:30 pm

$180

CALENDAR

 COOKING WITH WOOD 

 TAPAS WORKSHOP 

Using rustic culinary techniques such as salt crust and rescoldo stone pot baking, we break out all our culinary guns in this mother of all workshops, cooking meats and veggies in the chapa, forno, parrilla, assador, and infiernillo.  Read More